At the curbside

A post tonight on twitter regarding the lack of a food truck revolution in Edinburgh got me thinking (or more reminiscing) of the great food I ate during my autumn trip to the East Coast of America, which appears to be food truck central.  This wasn’t just fish ‘n’ chip van style food or bland…

Horatio Todd’s

Another food post from Belfast (did I mention I ate  a lot when I was there?). Horatio Todd’s is a local bar / restaurant in  the Ballyhackamore area of Belfast.  A recent article in the local newspaper stated there were 22 different bars and restaurants in the area – who knew? I remember the days…

Avoca

This is one of my favourite shops. I want to buy it. All. Avoca is an Irish brand (though I have seen a Avoca items sneak into the likes of John Lewis), so every time I go back home it is law that I have to pay a visit. They sell really cute home ware,…

Made In Belfast

Update: Since writing this post, Made in Belfast has now closed. We were back in Belfast last weekend and we did spend a good lot of the time eating out.  One place which I tend to back to time and time again is Made in Belfast.  They have recently opened another restaurant in the Cathedral…

Cuckoo’s Bakery

Update: Since writing this post, Cuckoo’s Bakery has now closed. On our way back from the Stockbridge market on Sunday, I had built up a bit of a thirst, and since it was a lovely cold, crisp day I thought it would be really nice to cuddle a cup of something hot in a nice…

Ommmmmmmm

And there was a lot of that in my yoga class today, in fact actually at one point there was a risk of ‘zzzzzzzzzzzzzzzzzzzzzzzzzz’. Today was a change from the usual routine of our lunchtime class; normally there’s breathing, some stretching, a few rather weird (and painful) positions and then some relaxation (of which I…

Sunday Market Goodies

I never left the flat yesterday, by lunchtime today I was getting a little cabin fever.  Stuart dragged me out for a walk and the chance to re-adjust to daylight and human contact.  He tempted me by the fact that the walk would involve a stop at the Stockbridge Market, which equals: goodies! It was…

Mary Berry’s Banana Loaf

I always buy too many bananas with the intention of being healthy and eating them all, the good intention lasts about 36 hours and then I can’t be bothered with them.  So what do you do when you have old bananas in your fruit bowl? Bake a Banana Loaf of course! In times of baking…

Discover Local Produce at Earthy Foods in Edinburgh

Update: Since writing this post, Earthy Foods has now closed all its outlets. Today we ventured out of the North side of Edinburgh and made the trip across town to the South Side…. which really isn’t that big a journey, its just we never go there! One of the reasons we went was to visit…

Celebrate Burns Night with Filo Wrapped Haggis

‎”Some hae meat and canna eat,And some wad eat that want it,But we hae meat and we can eat,And sae the Lord be thankit.”― Robert Burns Its Burns Night here in Scotland, where we celebrate the poetry of Rabbie Burns with some Haggis, Neeps and Tatties, all washed down with a wee dram of Whisky…