BBQ Peaches with Honey Yogurt and Mint

It’s that time of year again, when we get a week or two of summer and its time to dust off the BBQ and make good use of the outdoors before packing it all away again for another long winter. I’ve been doing a bit more BBQ’ing over the last couple of summers, particularly with…

Millionaires Shortbread Pancake Stack

It’s pancake day tomorrow! That time of year where we over indulge on crepes and pancakes, sweet or savoury! This year I decided to take my pancake toppings up a notch and combine them with one of my favourite tray bakes – Millionaires Shortbread. This can be as easy or as difficult as you like,…

Char Sui Pork

Over the last year, during the many lockdowns we have had, I’ve tried to vary my cooking and break away from my usual ‘go to’ dishes. This is partly because I know have plenty of time to do so, but also because I was given the threat that if I didn’t start using my cookbooks,…

Tattie and Neep Waffles with Haggis

It’s Burns Night, and with it comes a feast of Haggis, Neeps and Tatties in abundance, along with a wee dram or two. Every year we are always left with too much of all three, and end up eating them for about the next three meals and it gets a bit repetitive. Recently I became…

Scottish Oatcakes

Oatcakes are a staple in this house, they are a handy little biscuit to have lying around for lunches or snack emergencies. There are so many different flavours available in the supermarket these days, both sweet and savoury, but it’s always savoury for us! They are also incredibly simple to make – basically Oats and…

Caledonian Cream

A lesser known Scottish dessert is the Caledonian Cream, a tasty mix of cream cheese, cream and marmalade on a bed of boozy oranges. Cream and booze, really whats not to like? This is tasty alternative to Cranachan, the more common Scottish dessert. Marmalade would seem to be a weird choice to mix in a…

Mary Berry’s Spiced Ginger Pudding with Toffee Sauce

I love ginger, in any form and definitely in biscuit or cake form! It’s also no secret I am a bit of Mary Berry fan, so when it comes to cake and pudding it is usually her books I reach for. One of her recipes I enjoy is this spiced ginger pudding with a rich…

Cinnamon and Orange Old-Fashioned

I do love an old-fashioned, it’s my go to drink when mulling over the rest of the cocktail menu on a night out, or one to end an evening on. I have also been experimenting more over the last while with cocktails, due to the large amount of random alcohol I have found in my…

Gin and Apple Fizz

Christmas time is a time for being cosy, in front of the fire, Christmas tree lit up and lights and candles festooning the house. It’s also the time to indulge in too much food and some festive cocktails. Here is a refreshing and easy to make cocktail for those winter nights, warmed with a touch…

The Classic Snowball

The Snowball is, I guess a classic cocktail, not one I had tried until recently mind you! I have frequently passed that retro looking bottle of Advocaat so many times, wondering what on earth does it taste like! The Snowball was created in the 1940’s, but it wasn’t until the 1970’s it really took off,…