After having a lot of left over cream and condensed milk I did some searching on the internet for what to do with them, other than to pour the cream over a pie and eat the condensed milk straight from the tin (a disgusting habit I know!). I came across this recipe on Nigella’s website…
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Mary Berry’s Spiced Ginger Pudding with Toffee Sauce
I love ginger, in any form and definitely in biscuit or cake form! It’s also no secret I am a bit of Mary Berry fan, so when it comes to cake and pudding it is usually her books I reach for. One of her recipes I enjoy is this spiced ginger pudding with a rich…