Over the last year, during the many lockdowns we have had, I’ve tried to vary my cooking and break away from my usual ‘go to’ dishes. This is partly because I know have plenty of time to do so, but also because I was given the threat that if I didn’t start using my cookbooks,…
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Gorse Syrup
Maybe I am taking to country living a bit too much, but at the moment the cottage is surrounded by Gorse Bushes. That coconut smell is filling the air and from a distant memory of a foraging course I did, you can consume gorse! So, I thought I would make some gorse syrup to add…