We have had such lovely weather here in the UK over the last few weeks, it is probably our summer to be honest, we are never that lucky to have such sunshine for the whole summer! The BBQ has been out quite a few times now, taking advantage of the warmth well into the evening….
Tag: starter
Venison Carpaccio
Earlier this year Stuart attended the Ballintaggart Cook School outside the beautiful village of Grandtully near Aberfeldy in Perthshire. I have previously written about our stay at The Grandtully Hotel, which is owned by the Rowley Family from Ballintaggart and staying here is a lovely way to make a weekend of a cook school visit….
Queen of Everything 