I may have mentioned once or twice before on this site that I am lover of all things Yotam Ottolenghi. I love his cafes and restaurants (a must when I’m in London) and I love his recipes, which we make often here at home. His dishes are vibrant and inventive, and bring together diverse culinary…
Tag: ottolenghi
Cheesy Polenta with Tomato Sauce
On my last trip to Italy I went a bit crazy in a local market bringing back lots of delicious food. This included some Truffle Polenta which has laid at the back of the cupboard since then, and was uncovered in a lockdown tidy up. I found this recipe online, and you won’t be surprised…
Lamb Shawarma
Another great Middle Eastern dish I like to make (and by Ottolenghi of course!) is this wonderful Lamb Shawarma from yet again his book Jerusalem. It is a perfect choice for a Sunday lunch and provides a mountain of tasty, tender lamb to pick at. I’m pretty sure there is often more eaten before the…
Shakshuka
One of my favourite dishes for a weekend brunch is Shakshuka, a deliciously rich and spicy tomato base with eggs softly poached in the sauce, easy to make and good for sharing. I have eaten this dish in a number of Middle Eastern countries over the years, with each region having their own variations, but…
ROVI, London
I am a big fan of Yotam Ottolenghi and have visited his restaurant Ottolenghi in Islington and Spitalfields, as well as Nopi in Soho, all of which I love. So I was excited to learn of his new opening in Fitzrovia a stones throw from Oxford Circus – Rovi. As with all his offerings the…
Queen of Everything 