I may have mentioned once or twice before on this site that I am lover of all things Yotam Ottolenghi. I love his cafes and restaurants (a must when I’m in London) and I love his recipes, which we make often here at home. His dishes are vibrant and inventive, and bring together diverse culinary…
Tag: Home Cooking
From Farm to Jar
Last weekend we eventually visited Craigies Farm in South Queensferry. We have been talking about it for years and now I eventually have collected enough old jam jars, so it was time to go! We had a spot of lunch there to build up the energy to go fruit picking. A lovely bowl of homemade…
Chorizo Omelette
Our fridge was a little bare this evening, with little to inspire on first glance. But with a closer look I spotted more eggs than two people would ever need and 3 little tiny new potatoes. Suddenly I was inspired – a Spanish Tortilla especially since there was also an aging Chorizo buried at the…
My First Supper Club
Friday night finally arrived, the long wait was over. Six months ago my friend Rebecca and I decided we had to go to a supper club, though naturally we didn’t do anything about it until about a month ago, when Charlie and Evelyn’s Table announced they were going to be back in the kitchen over…
Voluptuous Aubergine Parmigiana
I have loads of cookbooks, some barely opened. Stuart likes to complain about how many I have and how they just seem to sit looking pretty on the shelf. So, to prove to him that all the cookbooks are great and essential, I have set myself a challenge to cook at least one dish from…
Easy Cauliflower Soup Recipe for Comforting Meals
You decide to buy a cauliflower, can’t remember why and need to use it before you have to chuck it in the bin? No, not Cauliflower Cheese…. Cauliflower soup!! No idea why I decided to do this, I think its because it is cold, and I wanted something comforting and soupy. Luckily for me so…
Delicious Comfort: Jamie Oliver’s Mac ‘n’ Cheese Recipe
After a long absence and at Stuart’s request, Mac ‘n’ Cheese has made a reappearance on our menu. Todays weather hasn’t helped in the decision to go down the comfort food route. Earlier this week with the sunnier days I was thinking we were getting into salad season, but alas no. My go-to Mac ‘n’…
Happy Pie Day!
Or Pie Week as it actually is! In honour of this Week of Pie, for last nights dinner I made Minced Beef Pie. This, back in the day, made a regular appearance on our dinner table and its been a long time since I have had one. I didn’t used my Mum’s recipe for this…