It’s pancake day tomorrow! That time of year where we over indulge on crepes and pancakes, sweet or savoury! This year I decided to take my pancake toppings up a notch and combine them with one of my favourite tray bakes – Millionaires Shortbread. This can be as easy or as difficult as you like,…
Month: February 2021
Char Sui Pork
Over the last year, during the many lockdowns we have had, I’ve tried to vary my cooking and break away from my usual ‘go to’ dishes. This is partly because I know have plenty of time to do so, but also because I was given the threat that if I didn’t start using my cookbooks,…