Tattie and Neep Waffles with Haggis

It’s Burns Night, and with it comes a feast of Haggis, Neeps and Tatties in abundance, along with a wee dram or two. Every year we are always left with too much of all three, and end up eating them for about the next three meals and it gets a bit repetitive. Recently I became…

Scottish Oatcakes

Oatcakes are a staple in this house, they are a handy little biscuit to have lying around for lunches or snack emergencies. There are so many different flavours available in the supermarket these days, both sweet and savoury, but it’s always savoury for us! They are also incredibly simple to make – basically Oats and…

Caledonian Cream

A lesser known Scottish dessert is the Caledonian Cream, a tasty mix of cream cheese, cream and marmalade on a bed of boozy oranges. Cream and booze, really whats not to like? This is tasty alternative to Cranachan, the more common Scottish dessert. Marmalade would seem to be a weird choice to mix in a…

Haar, St Andrews

Haar: A cold sea fog that most often occurs on the east coast of Scotland. But also a new(ish) and rather good restaurant up in St. Andrews. We were visiting St.Andrews at the beginning of February for our anniversary weekend and having read great things about Haar we decided to give it a try. The…