When Life Gives You Lemons…

…Make Lemon Tart!  This afternoon Stuart and I went round to a friend’s house for some lunch and with me I took this tangy zesty Tart Au Citron from the Queen of Baking – Mary Berry. Tarte Au Citron (al la Mary Berry) IngredientsFor the pastry175g/6oz plain flour100g/3½oz cold butter, cut into small cubes25g/1oz icing…