Gin and Apple Fizz

Christmas time is a time for being cosy, in front of the fire, Christmas tree lit up and lights and candles festooning the house. It’s also the time to indulge in too much food and some festive cocktails. Here is a refreshing and easy to make cocktail for those winter nights, warmed with a touch…

New Year Desserts

My role in yesterday’s New Years Day lunch was dessert, I have my usuals that I do (I make a mean pain au chocolat ‘bread and butter’ pudding!) but I wanted to try something different. There were 9 of us for dinner, so I decided to make 2, Clementine and Prosecco Jelly and an Apple,…